Be amazed by the Singapore Chilli Lobster at The Malayan Council
With a spicyness that is not for the faint hearted, the succulent white meat underneath the orange shell is completely infused with the essence of the sauce.
Cheddar, Parmesan and Gruyere cheese is drizzled over to add more oomph to the scrumptious dish.
Robust , tangy and harbouring a tinge of tartness, one can dip the crisped homemade buns in it to fully relish its flavour
71 Bussorah Street Singapore 209350
Daily : 11.30am to 11.00pm